I had the pleasure of having dinner with great friends at Blue Hill Stone Barn on Friday (Sept 30) evening. If you ever get the chance I highly recommend experiencing this restaurant. They don't have menus you just choose if you would like five, eight or twelve courses and then they serve you what the chef has prepared! You can also choose the wine paring with each course (which we did) which greatly enhances the food. All of the food (almost) is grown on the farm and you only eat what is in season. Below are some photos of the farm and some pictures of our epic dining experience!